Browsing Category: Press

Vegan Meals All the Rage for Titans, with 15 Players Converted – Tennessee Titans – ESPN

For many, the thought of transitioning to a plant-based diet seems extreme and challenging and lacking in many essential macro-nutrients. Well, not only is that far from the truth, but now even super-star football athletes are showing how adopting a meatless diet can promote positive change in one’s body and elevate their level of competitiveness! […]

As seen in: Forbes

Veestro’s very own, Monica Klausner, sat down with Kevin Kruse of Forbes, to discuss the origins behind the “plant-based” mindset that translated into the “plants-please” business. Nutrition and the workplace have always had a funny relationship, and Veestro has set out to stand in the gap.


Do you really know which vegetables are the healthiest? Veestro’s co-founder Monica Klausner shared her favorite least-known ones to last week. “Not too many people know about watercress, which I’m obsessed with. This small, leafy green is easily overlooked because it looks like an herb. But the benefits it contains—high levels of vitamins A, […]


Fitness enthusaists and meal preppers, you will love this! Veestro As part of “Frozen Nutrition – Not Your Mother’s TV Dinners,” writer Cara Kobernik commented on Veestro saying, “The nutrition seems balanced and the meals provide good protein counts while keeping calories in check. The meals I received were all vegan and had good taste and flavor.” To read the […]

Plants for the People: Kathy Patalsky

New season, new recipe! We’re diving into summer with our second guest chef in our “Plants for the People” collaboration series. Meet Kathy Patalsky, blogger and cookbook author of Happy, Healthy Life. We sat down with Patalsky to ask her some serious and not-so-serious questions. Read on to find out how a baby chick changed her life, her random yet amazing Italian discovery, and why she’ll be dancing till the world ends.